Leveraging Agroecology for Solutions in Food, Energy, and Water

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Source:
Elementa Science of the Anthropocene
Authors:
Marcia DeLonge
Andrea Basche
Date:
2 March 2017

The abstract argues that expanding agroecological principles, tools, and technologies and enhancing biological diversity can address soil degradation and biodiversity loss due challenges due to interconnected food, energy and water systems and achieve better socioeconomic outcomes.